Monday, May 30, 2016

Menu Plan Monday: 05/30/2016


I have a full work schedule this week, plus I have planned to tackle a few household projects with Joe's help this coming weekend.  I am in the process of getting caught up on my coupon clipping/filing, the house is cleaned, and the laundry is folded - yay!  I feel like the clouds have broke and the sunshine of progress is shining through!  I am praying that I can keep the momentum going this week so I can steam through my many to-do lists.  Since I am hoping for a full week of accomplishments, I kept my menu simple, and filled with family favorites.  Here's what's cookin' this week...
  • Breakfasts: Eggs, Bacon, Peanut Butter Toast and/or Fruit for Me; Pop-Tarts for Joe; Fruit and Grain Bars, Mini Muffins, Peanut Butter Fiber Bars, Fruit, and/or Turkey Sausages for Howard
  • Lunches: Leftovers, Salads, Canned Soup, Sandwiches, Misc. Frozen TV Dinners
  • Dinners:
    • Tuesday - Leftovers
    • Wednesday - Crock-pot Meatballs and Marinara Sauce, Pasta, Garlic Bread, Salad
    • Thursday - Take-out!
    • Friday - Pizza
    • Saturday - Sautéed Turkey Kielbasa, Scalloped Potatoes, Broccoli and Cheese  
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