Wednesday, May 8, 2013

Menu Plan Monday: 05/06/2013

Last week was kinda crazy with everything going on here at the museum, but we made it through, and were able to get rid of some excess stuff over the weekend as well, and make a little cash money!  Always a good thing.  We are going to Joe's grandfather's house sometime this week to get things in the suburban switch, and ready for the next 'show.  I also plan to get some little projects done around the house this week.  Here's what's on the menu for this week... 

Breakfasts: Cold Cereal or PB and J Waffles

Lunches: Leftovers, Salads, and/or Sandwiches, with Fruit

Dinners: (served with Salad or steamed vegetable)
Sunday - Out
Monday - Baked Shrimp Poppers, with Baked Potato Wedges
Wednesday - Working at Joe's Grandfather's house, so we'll probably go to Chili's or Applebee's with him.
Thursday - Baked Pasta, with Garlic Bread
Friday - Dinner for the Volunteers of the museum, including Joe and I
Saturday - Homemade Pizza

Extras: Over the weekend I baked a Pineapple Upside-down Cake which we got half of, and two Apple Crumb Pies which I kept one of, so we have plenty of sweets for this week :-)

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