Well, I wasn't sure my pregnant self was gonna make it, but I did. My husband Joe and I hosted Thanksgiving for our families, a total of 11. Then on Friday my sister took me Black Friday shopping and to a delicious Cracker Barrel lunch. Saturday other than a couple of errands, I was finally able to rest. My toes were like little sausages after the prior two days, so some time in the recliner with my feet up was just the ticket! Good thing since Sunday was my first baby shower! We are so blessed to have the amazing friends that we do! And we were definitely blessed with all of the wonderful baby presents we received! This week things settle down a little bit. I go to the Dr. on Tuesday, so we'll get to hear the heartbeat again - Yeah! We open for Christmas here at the museum at the end of the week, and I plan to get our apartment decorated for Christmas before then. But, other than that, this week is gonna breeze right by, hopefully :) Here's what's cooking this week...
Breakfasts: Bagels with Cream Cheese or Butter
Lunches: Leftovers or Sandwiches
Sunday - Leftover Turkey and Fixings
Monday - Leftover Turkey and Fixings
Tuesday - Leftover Turkey and Fixings
Thursday - Leftover Lasagne with Garlic Bread
Friday - Homemade Pizza
Saturday - Stromboli
Extras: Homemade Chocolate Chip Cookies
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