Monday, April 30, 2012

Menu Plan Monday: April 30th, 2012!

With an event this coming weekend, that Joe and I are in-charge of, as well as errands that need to be run with my mom, and misc things that need to be done around the house, it's going to be a crazy week.  I'm keeping the menu simple, hopefully we can stick with it, or at least not eat out too much!  Here's what's cooking...

Breakfasts: Cold Cereal, Fruit, Yogurt and Granola, and/or Toast

Lunches: Leftovers, Salads, Canned Soup with Crackers, and/or Sandwiches

  • Salsa Chicken Bake with Salad and Sauteed Green Beans (Sun)
  • French Toast with Strawberries and Bacon (Mon)
  • Fettuccine with Homemade Alfredo Sauce and Shrimp with Garlic Bread and Salad (Tues) -- Having Company with is bringing dessert
  • Baked Fried Shrimp with Crock-pot Baked Potatoes and Steamed Broccoli and Cheese (Weds)
  • Homemade Pizza with Veggie Dippers (Thurs)
  • Out! (Fri)
  • Dinner at the Museum, provided by our wonderful hearth cook! (Sat)
For more AWESOME Menu Plans, visit Org Junkie!