This week is going to be a calm one, I just know it! Mainly because I say so! I am still sick, unfortunately, so the menu this week will continue to stay simple. Here's what's cooking this week...
Breakfasts: Cold or Hot Cereals, Fruit Smoothies
Lunches: Leftovers, Ham and Cheese Sandwiches, Hard-boiled Egg Sandwiches with Chips
Dinners:
Sunday -Dinner at my Mom's (I'm in-charge of the Pumpkin Pie)
Monday - Meatball Stroganoff on Egg Noodles with Parmesan Broiled Asparagus
Tuesday - Bacon Cheeseburgers with French Fries and Salad
Wednesday - Chicken Cordon Bleu (Frozen singles from ALDI) with Mashed Potatoes, Salad and Homemade Rolls
Thursday - Baked Ham (from Freezer) with Scalloped Potatoes and Salad
Friday - Hamburger Helper (need to use some of these up before they expire) with Salad
Saturday - Homemade Pizza with Salad
What's Baking: Pumpkin Pie (for Sunday's dinner), Scones and I'm also making Joe Strawberry Jell-o cups with Peaches in them, not baked, but still sweet!
For more AWESOME menu plans, visit Org Junkie!
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