Because we are doing a freezer/pantry challenge this month, I made a month-long menu plan on the 1st. I haven't had to do much editing to it with the exception of leftovers, until this week. Since we now have almost 3 feet of snow outside our door, my regularly scheduled shopping has been put on hold. Normally that wouldn't matter, but since we've been eating things down in the house, and it's the last week of the month, most meals I planned this week needed at least one thing from the store to make them happen. We also need to spend some time at Joe's Grandfather's house this week, and set up for, and sell at a flea market this weekend. So, we don't have a lot of variety in the menu this week, but until I can get to the store for some fill-ins, we will at least be fed. Here's what cooking in the Rogers' household this week...
- Breakfasts: Bagels, Granola Bars, Pop-Tarts, Eggs and Toast
- Lunches: Leftovers, Tuna or PB and J Sandwiches, Canned Soups
- Dinners:
- Sunday - Frozen Pizza
- Monday - Homemade Orange Chicken, Jasmine Rice
- Tuesday - Crock-pot Pork Tips in Mushroom Gravy, Jasmine Rice
- Wednesday - Take-out (we will be gone all day at Joe's Grandfathers house)
- Thursday - Mac and Cheese, Hot dogs
- Friday - Frozen Pizza (setting up for a flea market all day)
- Saturday - Take-out (selling at a flea market all day)
For more AWESOME Menu Plans, visit Org Junkie and Little Bits of Granola!
