This week is going to be filled with work catch up, house cleaning, snow and hopefully more baking, I LOVE MY NEW BREAD MACHINE!!! I have probably stated that about a million times already, but what's one more?! Here's the Menu for this week...
Breakfasts: Cold Cereal, Oatmeal, Bagels, Fruit &/or Yogurt
Lunches: Leftovers, Ham & Cheese Sandwiches, or Canned Soup with Saltines
Dinners:Sunday - We celebrated Joe's Grandmother's birthday at his mother's house. She made spaghetti & I brought homemade Garlic Focaccia bread (recipe
Here) and a Jell-o Poke cake. So after that spread we just snacked last night for dinner.
Monday - Our Valentine's Dinner! Grilled Steak with French Fries and Salad with Homemade Ranch Dressing & Possible more Focaccia bread + Fresh baked Cookies for Dessert!
Tuesday - Parmesan Tilapia (recipe to follow) with Parmesan Romano Rice & Salad
Wednesday - Chili with Cornbread & Salad
Thursday - Eggs with Toast, Fried Potatoes & Onions, Bacon and Applesauce or Slice Peaches
Friday - Taco Hamburger Helper (found in back of pantry) with Salad
Saturday - Homemade Pizza (Loaded for Joe, Cheese for me)
Dessert for the Week:Cookies, haven't decided what kind yet, any suggestions?
